Description
Ice hardened for lasting sharpness, the Wolstead Kori Santoku Knife is ideal for finely slicing, dicing and chopping herbs, vegetables and boneless meats. The premium Japanese steel blade is tempered for strength and balanced with an indented handle for a comfortable grip during prep. Pair with other knives from the Wolstead Kori range, designed for precision and built to last.Key Features:
- Made from quality Japanese steel
- Blade is ice hardened for lasting strength and durability
- Tempered for optimum hardness and precision
- Ergonomic indented handle for comfort and control
- Satin finish gives a sleek, modern look
- Enjoy Japanese precision with the full Wolstead Kori range
| Construction | Japanese steel |
| Dimensions | 17.5cm (blade length) |
| Colour | Silver |
| Cleaning and care | Do not use for chopping bones or hard objects Always clean and dry knives immediately after use Do not use abrasive cleaners Hand wash recommended |
| Warranty | 90 day money back guarantee |
| Made in | China |
